Effect of Amino Acids Of Plants Amino Acid Composition Amino Acids - Few Facts
AMINO ACIDS - FEW FACTS
  AMINO ACIDS OF M/S PRIYA CHEMICALS OBTAINED BY ENZYME HYDROLYSIS   AMINO ACID OBTAINED BY ACID OR ALKALI HYDROLYSIS
1 CONSISTS OF TWENTY AMINO ACIDS. 1 CONSISTS OF SIXTEEN TO EIGHTEEN AMINO ACIDS.
2 ALL AMINO ACIDS ARE IN L FORM (NATURAL FORM) & ARE ABSORBED QUICKLY & EASILY BY PLANTS. 2 ALL AMINO ACIDS ARE NOT IN L-FORM, SOME ARE IN DL FORM & HENCE CAN NOT BE ABSORBED EASILY.
3 NO CYCLIZATION OF GLUTAMINE WHICH IS IMPORTANT FOR ENERGY METABOLISM. 3 CYCLIZATION OF GLUTAMINE. HENCE ENERGY METABOLISM IS AFFECTED.
4 NO DESTRUCTION OF ASPARGINE WHICH HAS ACTIVE ROLE IN RESPIRATORY FUNCTION. 4 DESTRUCTION OF ASPARGINE TAKES PLACE WHICH AFFECTS RESPIRATORY FUNCTION.
5 TRYPTOPHAN WHICH IS STARTING MATERIAL FOR SYNTHESIS OF AUXIN IS AVAILABLE IN L FORM. 5 TRYPTOPHAN IS DESTROYED & AUXIN SYNTHESIS IS AFFECTED.
6 SERINE & THREONINE ARE FREE & IN L FORM. 6 SERINE & THREONINE ARE PARTIALLY DECOMPOSED.
7 ASPARTIC ACID & GLUTAMIC ACID WHICH ARE VERY IMPORTANT AMINO ACIDS ARE AVAILABLE IN FREE L FORM FOR EASY ABSORPTION. 7 ASPARTIC ACID & GLUTAMIC ACID UNDERGO CHANGES AND ARE NOT EASILY AVAILABLE FOR ABSORPTION.
8 AMIDE NITROGEN IS NOT FORMED. 8 AMIDE NITROGEN IS FORMED.
9 HIGH PERCENTAGE OF BIOLOGICAL VALUE & NUTRITIVE VALUE. 9 NO BIOLOGICAL VALUE & NUTRITIVE VALUE IS ZERO AS TRYPTOPHAN, AN ESSENTIAL AMINO ACID IS NOT PRESENT.
10 NO INORGANIC NITROGEN IS PRESENT. 10 INORGANIC NITROGEN IS PRESENT AS AMMONIUM CHLORIDE.
11 HIGH QUALITY OF INTERNATIONAL STANDARD EXPORTED WORLD OVER. 11 CONSISTENT QUALITY NOT AVAILABLE.
12 CONSUMPTION IS AT LEVEL OF 250 ml. PER ACRE, 2-3 SPRAYS. EXCESS DOSE IS NON TOXIC. 12 CONSUMPTION IS AT LEVEL OF 500 ml. PER ACRE, 3-4 SPRAYS. DUE TO HIGH CONSUMPTION IT IS UNECONOMICAL. EXCESS DOSE IS NON TOXIC.